Pitru Paksha, the fortnight dedicated to honoring our ancestors, is a time when food transforms into a sacred prayer. Every offering prepared during Shraddh isn’t chosen merely for its taste or availability, but with careful attention to its purity and symbolic significance. Among the many such offerings, wheat holds a special place—it’s more than just a staple; it’s a vessel of gratitude that bridges generations across time.
According to Hindu tradition, Offerings during Pitru Paksha should be sattvic in nature— simple, pure, aur free from heavy or impure ingredients. Ritual guides note that pitris are especially pleased with preparations made from wheat and barley. That's why roti, puri, aur wheat-based sweets are an integral part of shraddh puja. Offering wheat isn’t about extravagance; it’s about presenting something wholesome, sattvic, and grounding.
The symbolism of wheat in Pitru Paksha is twofold. First, wheat is one of the oldest cultivated grains in India. Offering it acknowledges continuity — what their ancestors once ate is the very food that continues to nourish us today. Second, wheat represents nourishment in its purest form.When this sacred grain is placed before the fire or offered with prayers, it symbolizes both physical nourishment and spiritual fulfillment.
Pitru Paksha falls during the lunar month of Bhadrapada, when harvested grains are freshly stored. Before festivals, like Navratri and Diwali celebrate abundance and joy, Pitru Paksha acts as a solemn pause — a time to honour those who made that abundance possible. Offering wheat during this time is a way of sharing the first fruits of the harvest with the ancestors.
Wheat’s sacred role extends beyond Pitru Paksha. During Navratri, wheat is sprouted in earthen pots as jata or khetri, symbolizing fertility and prosperity. In weddings or housewarming ceremonies, wheat grains are placed at altars or mixed into offerings, representing stability, growth, and abundance.
Even mythological tales reinforce this connection. In the Mahabharata, when Karna reached the afterlife, he received jewels instead of food because he had given wealth but not grains to his ancestors. Realizing this, he was sent back to earth for sixteen days to offer grains, including wheat, to his pitris. Since then, offering grains during Pitru Paksha has been considered essential.
Through this lens, wheat is more than an everyday grain. During Pitru Paksha, it becomes a symbol of remembrance, purity, and continuity. A simple offering — whether as roti or whole grains — carries prayers across generations, reminding us that what nourishes life also preserves memory.